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Foodservice Industry Worldwide by End Customers

  • Schools, Universities
  • Company Restaurants
  • Hospitals
  • Retirement Homes
  • New Markets (Event Catering)

Foodservice Companies Worldwide: Total Sales by Offered Products

  • Dairy & Frozen Desserts
  • Meat, Fish & Seafood
  • Beverages
  • Bakery
  • Fruits & Vegetables
  • Other

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U.S. Restaurant Industry Sales ($B)


Global Market Opportunity

The size of the global food service market reached 3.4 trillion U.S. dollars in 2018.

This figure is forecast to grow to 4.2 trillion U.S. dollars in 2024, showing a CAGR of 3.6 percent from 2019 to 2024.